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Burundi

R80.00R235.00

This single origin specialty coffee exhibits deep toasty notes of raspberry and cocoa powder with a medium acidity and mild aromatics. When brewed as a milk beverage we recommend it with a slightly higher milk to espresso ratio (like a cappuccino) as it pulls through sweet floral notes. We feel this coffee shines in filter form such as a pour-over.

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Type of Coffee

Beans, Ground

Speciality

Aeropress, Espresso, Filter, Moka Pot, Plunger

Size

1 KG, 250 G